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Privacy Policy

Last updated: April 13, 2026

Information We Collect

When you create an account, we collect your name, email address, and an encrypted password. When you import recipes, we process the URLs or text you provide. When you upload a photo (recipe or avatar), we store the image on our servers. On mobile, we process device-level identifiers for push notifications and ad personalization (see below).

How We Use Your Data

Your data is used to provide the Forkato service - storing recipes, meal plans, shopping lists, and pantry contents. Anonymous, aggregated recipe import counts power the public Trending / Discover page (no usernames or personal identifiers are shown). We do not sell or rent your personal information to third parties for their own marketing.

Third-Party Services

Cookies

Forkato uses a single session cookie (PHPSESSID) to keep you signed in. Third-party services listed above may set their own cookies; refer to their policies.

Data Retention

Your data is retained for as long as your account is active. You can delete your account at any time from the Profile page, which permanently removes all recipes, meal plans, shopping lists, pantry items, and uploaded photos. Aggregate, de-identified import counts (used for Trending / Discover) are retained indefinitely because they no longer identify you once your account is deleted.

Marketing Email Preferences

Transactional emails (password reset, receipts, household invites) are always sent. Marketing / onboarding emails (the day-3 and day-7 follow-ups) can be opted out of from any of their footers - one click unsubscribes you from all marketing email.

Security

Passwords are hashed using bcrypt. All traffic is encrypted via TLS/SSL. We implement rate limiting, security headers, and regular security reviews.

Changes to this policy

We'll update the "Last updated" date at the top whenever this policy changes. Material changes will be communicated via email to the address on your account.

Contact

For privacy questions, contact us at hello@forkato.com or via the contact form.